Hi everybody!
It is so beautiful in Northern California right now I can't stand it! The Fall is truly the San Francisco summer. Its perfectly warm right now, even at night, yet you can still see the colors start to change. In the morning, you can smell the Winter beginning to creep up on us but still enjoy warm sunshine throughout the day. And it seems that love is in the air too as the male bucks come down from the hills to chase the does around! Jake Bacon had an amazing standoff with a huge buck in the creekbed the other day...he's a tough little dude!!!
For a peek at what's it like at my house this time of year, check out this month's InStyle! Enjoy...
Hayden has his first tooth! He's getting really big and now that he's got a chomper, it won't be long before I can start cooking for him...I can't wait until we eat our first rib eye together!
I hit the road tomorrow and I hope some of you can come and see me in either Portland or Costa Mesa. Here is the schedule:
Friday, October 26, 1-3pm, Book Signing:
Macy's Portland:
621 South West Fifth Ave., Portland
(at Meier & Frank Square)
Saturday, October 27, 2-4 pm, Cooking Demonstration:
Bloomingdales South Coast Plaza:
3333 Bristol Street, Costa Mesa, CA
Hope to see some of you!
Tyler
Weekend Schedule
Reader Comments
(Page 1)2. I'll be there!
Randel at 11:45PM on Oct 25th 2007
3. Glad to hear life is good. Do you think you will open a restaurant in Mill Valley? We are relocating there and quite frankly there is no place to eat! Maybe the restaurants are tucked away somewhere and we can't find them, whatever the case hope you are considering it.
Take care
Amy
Amy at 12:13PM on Oct 26th 2007
5. Oh no! I missed it! >_<
Please come back to Los Angeles again ^^
yayoi at 1:16AM on Nov 8th 2007
7. Your sight says you will be opening a new restaurant in NY called Bar Florence. Is this still a go? And when will it open. A fan to the end. I push your cookbooks at Barnes and Noble ( I work there part time) We love you at the store!!
Jane at 9:46AM on Nov 21st 2007
8. Very interested in your Dad's Meatloaf recipe; printed it out after viewing your video. However, there are NO quantities provided. Why?
Bonnie Becker-Jones at 9:18PM on Nov 26th 2007
9. Check out the recipe for T's Dad's meatloaf in Tyler's first cookbook "Real Kitchen" or at www.foodnetwork.com. Recipe is on the site.
kathy at 3:11PM on Nov 28th 2007
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About Me
Celebrity chef Tyler Florence, author of 'Tyler's Ultimate' cookbook, has created all-new holiday recipes and accompanying videos for AOL Food. His restaurant, Bar Florence, is set to open in Manhattan in 2007.
1. Hi Tyler,
Glad to hear that you and the family made it back home safe and sound. All of you Californians are in our thoughts and prayers as you deal with the wildfires. I hated that you were not able to make it to the Fall for Greenville festival earlier this month. You had a lot of dissappointed fans. If you are ever able to make it back this way, please let us know plenty in advance! Take care of yourself and that beautiful family!
Best,
Ellie
Ellie Baquiran at 8:44PM on Oct 25th 2007